Sunflower oil is the non-volatile oil pressed from the seeds of sunflower. Sunflower oil is commonly used in food as a frying oil, and in cosmetic formulations as an emollient.Sunflower oil is the non-volatile oil pressed from the seeds of sunflower.

Sunflower oil is the non-volatile oil pressed from the seeds of sunflower. Sunflower oil is commonly used in food as a frying oil, and in cosmetic formulations as an emollient.

Safflower cooking oil is the edible version of pressed seeds of the plant. As a thick liquid, it's similar in composition to vegetable oil. It's commonly used in cooking and medicine, though it may also be used on your skin.

Safflower cooking oil is the edible version of pressed seeds of the plant. As a thick liquid, it's similar in composition to vegetable oil.

Mustard oil is an essential oil resulting from grinding the seeds, mixing them with water, and extracting the resulting volatile oil by distillation. Mustard oil is an essential oil resulting from grinding the seeds, mixing them with water, and extracting the resulting volatile oil by distillation.

Mustard oil is an essential oil resulting from grinding the seeds, mixing them with water, and extracting the resulting volatile oil by distillation.